Frozen Hot Chocolate
Cocoa Classics® Cocoa Mix blends together with milk and bittersweet chocolate to make the perfect chocoholic beverage.
Ingredients
Directions
Heat half & half in 1-quart saucepan over medium-low heat 1-2 minutes or until bubbles just begin to form around edges and mixture is heated through. Remove from heat; whisk in cocoa mix until well mixed. Add milk chocolate and bittersweet chocolate; stir until smooth and well mixed.
Refrigerate mixture 15 minutes.
Pour chocolate mixture into 5-cup blender container; add ice. Cover; blend on high speed, pulsing if necessary to break up ice, 30 seconds or until well blended.
Ingredients
Directions
Heat half & half in 1-quart saucepan over medium-low heat 1-2 minutes or until bubbles just begin to form around edges and mixture is heated through. Remove from heat; whisk in cocoa mix until well mixed. Add milk chocolate and bittersweet chocolate; stir until smooth and well mixed.
Refrigerate mixture 15 minutes.
Pour chocolate mixture into 5-cup blender container; add ice. Cover; blend on high speed, pulsing if necessary to break up ice, 30 seconds or until well blended.