DIY Boozy Freeze Pops
Summer just got a little more spirited!🍹Decadent chocolate flavor with a boozy twist, frozen into the perfect summer indulgence. 🍫😎
Ingredients
3 packets of your favorite Cocoa Classics® Cocoa Mix
20 oz hot water
2 ½ oz of the alcohol of your choice (We recommend vanilla vodka or a coffee-flavored liqueur.)
5 popsicle bags (11 in. x 2 in.)
Directions
1
In a pitcher or bowl with spout, add hot water and cocoa mix; whisk until combined approximately 1-3 minutes.
2
Allow to cool for 10-15 minutes, stirring occasionally.
3
Add alcohol to the mixture; whisk until combined.
4
Pour mixture into freeze pop sleeve, close and freeze for at least 6 hours, or until firm.
5
To open, run the top of the pop under warm water, cut open sleeve and wiggle.
6
Enjoy!
Ingredients
3 packets of your favorite Cocoa Classics® Cocoa Mix
20 oz hot water
2 ½ oz of the alcohol of your choice (We recommend vanilla vodka or a coffee-flavored liqueur.)
5 popsicle bags (11 in. x 2 in.)